Encased in delicate layers of pastry, wagyu plays well with aromatic pepper in the beef puffs, while slivers of black truffle umami-fy always-delectable har gao (shrimp dumplings). Read More: Your Guide To Local Hong Kong Dessertsĭim Sum Library – Best for a modern take on classic dim sumĪt Dim Sum Library, truffle and other premium ingredients find new purpose in classic dim sum dishes. Here’s our guide to the best dim sum in Hong Kong. Let the morning and early afternoon lazily unspool, spirits soothed and bellies brimming.
So, measure out your day in stacks of steaming baskets. In other words, there’s no denying that yum cha holds a special place in the city– and in our hearts. rituals extend over the flurry of small plates and ceaseless pots of tea. Here in Hong Kong, foremost dim sum destination of the world, communal gatherings, family reunions, and a.m.
Here’s where to go for the best dim sum in Hong Kong…Ī Cantonese brunch tradition that sprang from the teahouses of Guangzhou, today dim sum encapsulates a stunning range – borrowed and adapted from various regional cuisines – of tastes, textures, ingredients and techniques. There’s a Hong Kong dim sum dish for everyone! Literally meaning “to touch your heart”, yum cha is a universal crowd-pleaser.
0 kommentar(er)
